Aussie Rissoles

1 1/2lb prime minced steak
1 large finely diced onion
2 teaspoons beef powder
3 tablespoons tomato sauce
1 tablespoon Worcestershire sauce
salt and pepper to taste
2 eggs
2-3 large cups fine broken dry bread

Thoroughly combine all ingredients in a large bowl. Mould by hand into medium size balls or patties and fry in a hot, oil moistened frypan.

Note
The following one or more "leftovers" can be added to the mixture. Bacon bits, ham bits, handful of peas, boiled or fried rice, grated carrot, etc. For curry flavoured add two level tablespoons of quality curry powder to mix.

From www.oldaussierecipes.com.